This webinar will provide an update on key policies for ensuring that all eligible children are enrolled in the school meal programs. It will feature speakers who will share the latest information on the implementation this fall of the new school meal standards, new School Breakfast requirements in the Healthier US Schools Challenge, and how schools are reaching more children with breakfast. Speaker(s): Kymm S. Mutch, MS, RD Regional Learning Lab Project Director School Food FOCUS
Walter G. Campbell Director of Nutrition and Food Service Charleston County School District, SC
Ebony James, MS, RD USDA representative TEAM Nutrition Child Nutrition Division, Food Nutrition Service
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