Part I of our three part series will review new data on the implementation of community eligibility in the first seven states with the option, and provide information on effective action steps for advocates, state agencies and school districts to prepare for implementation in their state.
Brigette B. Hires, PhD, RD, LD Assistant Director, Office for Child Nutrition Ohio Department of Education
Madeleine Levin, MPH Senior Policy Analyst Food Research and Action Center (FRAC)
Rhonda McCoy Food Service Director Cabell County Schools
October 10, 2013 3:00 PM Eastern
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